Food tasting, tasting life
Tuesday, March 1, 2016
Hershey achieves 2015 certified, sustainable cocoa goal
Hershey has announced that it achieved its goal to source 50% of its global cocoa supply from certified and sustainable sources by the end of 2015—one year ahead of its original schedule.
from IFT Daily News http://ift.tt/1OM9wMH
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