The recalled products include Pine Nut Basil Pesto, Pickled Farm Mix, Old World Tomato Sauce, Sundried Tomatoes in Olive Oil, Tuscan Grilling Sauce and Pasta Sauce. Photographs of these products can be found here. The products were sold at the VR Green Farms stand in San Clemente, CA, and via the Internet to consumers throughout the United States.
Ingestion of botulism toxin from improperly processed jarred and canned foods may lead to serious illness and death. The California Department of Public Health (CDPH) is coordinating with the U.S. Food and Drug Administration and the Ohio Department of Health in the investigation of two cases of suspected foodborne botulism infections that may be associated with consumption of the firm’s Pine Nut Basil Pesto.
Botulism toxin is odorless and colorless. Consumers who have any of these products or any foods made with these products should discard them immediately. Double-bag the jars in plastic bags and place in a trash receptacle for non-recyclable trash. Wear gloves when handling these products or wash your hands with soap and running water afterward.
Botulism is a rare but serious paralytic illness caused by a nerve toxin that is produced by the bacterium Clostridium botulinum. The initial symptoms frequently experienced are double or blurred vision, drooping eyelids, and dry or sore throat. Progressive descending paralysis, usually symmetrical, may follow. Infants with botulism appear lethargic, feed poorly, are constipated, have a weak cry and poor muscle tone.
CDPH recommends that anyone experiencing ill effects after consuming these products should consult their health care provider. Consumers who observe the product being offered for sale should report the activity to CDPH at (800) 495-3232.
from Food Safety News » Food Recalls http://ift.tt/Xk4Z1A
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