Per serving: 269 kcal cal., 8 g fat (1 g sat. fat, 2 g polyunsaturated fat, 2 g monounsatured fat), 54 mg chol., 579 mg sodium, 34 g carb., 5 g fiber, 11 g sugar, 16 g pro. Percent Daily Values are based on a 2,000 calorie diet
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Rating: 0
Created: Jul 10, 2015 9:15:37 PM
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from Food.com: Asian Recipes http://ift.tt/1D6YLR1
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