This is so much better than the storebought version. In Japanese teri means shiny or glazed and yaki means baked or broiled. Because of the fresh garlic and ginger, the sauce will last for only 3 to 4 days in the refrigerator.
Rating: 0 Created: Apr 2, 2014 4:01:52 PM |
from Food.com: Asian Recipes http://ift.tt/PnZWZu
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