I've found it easier (and cheaper) to make Chinese food at home. No more waiting for the delivery driver to bring you cold food, no more waiting to be served, no more tipping. This is one of many Chinese recipes that I prepare, and we feast at home for a fraction of the price. The best part is, we know it is going to be good. I hope you enjoy this one of my many "stay at home" Chinese dishes. Prep time includes marinade time.
 | Rating: 0 Created: Nov 19, 2013 12:42:53 PM |
from Food.com: Asian Recipes http://www.food.com/recipe/chinese-take-out-orange-chicken-509663
No comments:
Post a Comment