A Thai recipe that blends the texture of soba noodles with the bold flavors of fish sauce, chilies, ginger and jalapenos. Here's a note from fabulousfoods.com: The key to making this salad work is not overcooking the soba. Soba noodles, made from whole grain buckwheat, have a great bite, but if you overcook them they can get unpleasant quickly. To avoid this, cook the soba for 4 minutes and start checking them for doneness every 30 seconds afterwards.
Rating: 0 Created: Dec 16, 2013 2:32:56 PM |
from Food.com: Asian Recipes http://www.food.com/recipe/thai-style-soba-noodle-salad-510930
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