Another Japanese hot-weather light salad meal or appetizer from Sonoko Kondo,'s 1986 book, "The Poetical Pursuit of Food". It tastes great with sake. The sesame seed oil called for is UN-toasted.
 | Rating: 0 Created: Jan 19, 2014 1:26:24 PM |
from Food.com: Asian Recipes http://ift.tt/1mjKKGq
No comments:
Post a Comment