Entered for safe-keeping, since jarred laksa curry paste can be hard to find. This came from New Zealand Womans Weekly magazine. This goes together quickly in a food processor. Once the paste is made, add your choice of fish or meat or vegetables, stock, cooking yogurt or a can of coconut cream, and your Laksa Soup is ready for dinner. This is spicy.
 | Rating: 0 Created: Jan 14, 2014 1:48:53 PM |
from Food.com: Asian Recipes http://ift.tt/1dr4yXn
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